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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

No-Fuss Green Bean Casserole Recipe

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This recipe for No-Fuss Green Bean Casserole is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10-3/4 ounces) cream of mushroom soup
4 cups cooked green beans
1/8 tsp. pepper
1 tsp. soy sauce
1/2 cup milk
1-1/3 cups French fried onions
Directions:
Directions:
Mix soup, milk, soy sauce, and pepper in a 1-1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
For Tom.

 

 

 

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