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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from The Richard Haecker Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bought Roasted Chicken, Peeled
2 packages Cream Cheese
1 Bottle Ranch
1 Bottle Buffalo Sauce (I use Frank's)
1 Package Shredded Cheddar Cheese
Directions:
Directions:
Combine chicken, softened cream cheese, ranch, half cheese, and half bottle of sauce. Put in baking dish and top with more buffalo sauce and the rest of the cheese. Bake at 350 until bubbling.

 

 

 

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