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"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from The Bischof Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 family pack ground beef (5.5 lb)
1 large onion, diced
1 28 oz can crushed tomatoes
4 28 oz cans tomato sauce
2 15 oz cans diced tomatoes
1 6 oz can tomato paste
1 Tb salt
2 tsp black pepper
2 Tb garlic powder
2 Tb basil
2 Tb Italian seasoning
1Tb parsley flakes
1 tsp anise seed, ground
3 Tb sugar
2 tsp vinegar
2 tsp Worcestershire sauce
1 cup extra virgin olive oil
Directions:
Directions:
Brown ground beef and onion, then add remaining ingredients. Simmer for 2 hrs. Serve over hot pasta.
Number Of Servings:
Number Of Servings:
35
Personal Notes:
Personal Notes:
This was a Waterfall Lodge recipe, so it makes a ton.

 

 

 

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