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Lazy Cabbage Rolls (with Sauerkraut) Recipe

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This recipe for Lazy Cabbage Rolls (with Sauerkraut) is from Fairview Veselka Dancers Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
see below
Directions:
Directions:
Boil 2 cups rice, 4 cups water and 1tsp salt until water is absorbed and rice is cooked

In the meantime, Saute 1 large onion, 1 lb of ground bacon until done. Add 1 quart of Sauerkraut and fry for a few minutes more.

Combine rice, sauerkraut mixture in a medium size roaster and mix well. Cook slowly at 350 degrees Fahrenheit for 1/2 hour. Serve hot.

 

 

 

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