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Dad's Meatloaf Recipe

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This recipe for Dad's Meatloaf is from John's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs Ground Chuck
1 Medium Onion minced
2 Eggs
1 15oz can stewed tomatoes
2 slices of bread, torn into small pieces
1/4 tsp. ground black pepper
2 tsp salt
1 1/2 tsp. chili powder
1 1/2 tsp. mustard powder
1/2 tsp garlic powder
Directions:
Directions:
Preheat oven to 350 degrees

Put the ground chuck in a roomy bowl.

Add the onion, eggs, and tomatoes and mix well with hands. Add the bread bits, pepper, salt, chili powder, mustard powder, and garlic powder and mix thoroughly.

Put mixture in a loaf pan evenly. Place the loaf pan on a cookie tray and bake at 350 degrees for 1 1/2 hours. Remove excess fat with baster every 30 minutes.

ENJOY!!
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1h 30m

 

 

 

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