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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Frozen Cranberry Salad Recipe

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This recipe for Frozen Cranberry Salad is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 ounces cream cheese, softened
2 tsp. butter, softened
2 tsp. white sugar
1 16-ounce can jellied cranberry sauce
1 8-ounce can crushed pineapple, drained
1 cup chopped nuts
1 cup heavy cream
1/2 cup confectionary sugar
1 tsp. vanilla
Directions:
Directions:
*Mix together cream cheese, butter, sugar, cranberry sauce, pineapple, and nuts. Set aside.
*Whip heavy cream with confectionary sugar and vanilla until soft peaks form. Fold into cranberry mixture.
*Pour into a 9x5 inch loaf pan. Freeze until firm. Slice and serve frozen.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes (plus freezing time)

 

 

 

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