Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from God's Cooks: Sharing Our Blessings - Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 2 c. sugar 4 eggs 1 - 15 oz. can pumpkin 1 c. vegetable oil 2 c. flour 1 tsp. baking soda 1 tsp. baking powder 1 tsp. cinnamon 1 tsp. vanilla pinch of salt Frosting: 3 oz. cream cheese, softened 1/4 lb. butter, softened 1 tsp. vanilla 1 tsp. milk 2 c. powdered sugar

Directions:	Directions: Preheat the oven at 350ºF. Mix sugar, eggs, pumpkin, and oil. In a separate bowl; mix the flour, baking soda, and baking powder. Add the flour mixture to the pumpkin mixture all at once. Stir until combined then stir in the cinnamon and vanilla. Pour into a greased bar pan. Bake for 35-40 minutes. For frosting: Mix all ingredients until smooth. Allow bars to cool completely and frost.

Personal Notes:	Personal Notes: I got this recipe from a friend. It can also be made into a cake using a 9 x 13 inch pan. Bake time lengthens slightly.

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Pumpkin Bars Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: