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ZUCCHINI LASAGNA Recipe

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This recipe for ZUCCHINI LASAGNA is from The Vershure Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# ground beef
1/2 cup chopped onion
15 oz tomatoe sauce
1/2 tsp salt
1/2 tsp oregano
1/4 tsp basil
1/8 tsp pepper
4 med zuccini
8oz cottage cheese
1 egg
2 tblsp flour
1 cup mozzarella cheese shredded
Directions:
Directions:
Saute beef and onion. Drain and add sauce and spices. Saute for 5 minutes. Slice zucchini lenghwise into 1/4 inch slices. Combine cottage cheese and egg. In 9x13 pan, arrange half of zucchini, sprinkle with 1 tblsp flour. Top with 1/2 cottage cheese and half of meat. Repeat with ingredients and top with mozzarella cheese. Bake 375 for 40 minutes. Let stand 5 minutes before serving.

 

 

 

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