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Hot Milk Sponge Cake Recipe

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This recipe for Hot Milk Sponge Cake is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
4 eggs
1 c. hot milk
2 tsp. baking powder
1/4 tsp. salt
2 c. sugar
1 tsp. vanilla
2 c. flour

Frosting:
1 3/4 c. sugar
1 1/2 c. cream
2 tbsp. flour
Directions:
Directions:
Beat eggs until light. Add sugar, continue beating. It is important to beat eggs and sugar well. Add salt, vanilla, sifted baking powder, and flour, alternating with the hot milk. Grease and flour a 9x13" pan. Bake in moderate oven at 350º.

Frosting:
Mix. Boil until hard in cold water. Low heat - it sticks easily! Beat the frosting by hand until cool and right consistency.

 

 

 

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