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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Koulourakia Recipe

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This recipe for Koulourakia is from The Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Eggs
2 Sticks Butter
2 Sticks Margarine
3 Tbsp Crisco Butter
2 Cups Sugar
10-12 Cups (Swans Down Cake Flour) or 7-8 Cups Cerasota Unbleached Flour
5 Tsp Baking Powder
Vanilla to Taste (I used 3 viles of Greek and 1 tsp of regular vanilla)
Orange Rind to Taste (I used orange rind from one whole orange)
Directions:
Directions:
Beat the butter, margarine, Crisco butter, sugar and eggs for about 10 minutes then add the liquid vanilla and orange rind beat another minute. Sift the flour, baking powder and powdered Greek vanilla and slowly incorporate the dry ingredients into the wet ingredients. Let the dough rest in the refrigerator for about 1 hour or make the dough the night before.

Shape and bake at 350˚ for about 15 minutes or until golden brown.
Personal Notes:
Personal Notes:
Have a Koulouri baking party with some good friends and lots of wine and the cookies will come out even better…

 

 

 

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