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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Chip Cheesecake Cookie Bars Recipe

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This recipe for Chocolate Chip Cheesecake Cookie Bars is from The APSO Southern Division Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. Cream Cheese
1 Cup of Sugar
1 tsp. vanilla
1 egg
2 16.5 packs of refrigerated cookie dough (Pillsbury Chocolate Chip Cookie Dough)
Directions:
Directions:
Preheat oven to 350 degrees. Beat cream cheese with mixer until fluffy.
Add sugar and vanilla to cream cheese mixture and beat until smooth.
Add 1 egg to cream cheese mixture and beat until just combined.
Press 1 1/2 packs of cookie dough into a sprayed 9x13 pan.
Add cream cheese mixture.
Crumble remaining 1/2 pack of cookie dough on top.
Bake for 35 minutes. Let cool & cut!

 

 

 

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