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Baked Chicken Recipe

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This recipe for Baked Chicken is from The Turkey Creek High School Family Cookbook Vol 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
chicken
onion, quartered
butter
Directions:
Directions:
When I bake chicken, I rinse it, pat dry, shove quartered onions in neck and cavity areas, loosen skin, shove pieces of onion and butter under skin, rub all over with butter, then salt and pepper. I make a tent with a piece of foil and place it over breast to keep it from getting too dark. Bake at 350º, can't remember time, I just keep an eye on it, spooning drippings back over chicken and remove tent when the legs start getting dark.

 

 

 

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