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CHOKECHERRY SYRUP Recipe

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This recipe for CHOKECHERRY SYRUP is from The Vershure Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C water
2 1/2 cup 1/2strength frozen grape concentrate
2 1/2 cup chokecherry juice
1/2 pkg pectin
bring to boil. Add
8 cup sugar
1/2 to 1 tsp almond extract
Directions:
Directions:
Bring to boil all except sugar and almond extract. Then add sugar and boil hard for 2 minutes. Remove from heat and add almond extract. Pour into hot jars and seal.

 

 

 

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