Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Mushrooms en Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mushrooms en Casserole is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 beef bouillon cubes
1/4 cup hot water
2 Tbsp. flour
Pepper to taste
1/2 cup light cream
1 lb. fresh mushrooms, sliced
1/4 cup melted butter
1/2 cup bread crumbs
1/2 cup Parmesan cheese
Directions:
Directions:
Dissolve bouillon cubes in hot water, set aside to cool. Put flour and pepper into small saucepan and very slowly add cream, stirring constantly. Add bouillon and thicken over low heat, still stirring constantly. Place mushrooms in a 1-1/2 quart shallow casserole or four small ramekins. Pour flour mixture over mushrooms. Top with butter, bread crumbs and cheese. Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

197W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!