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Taco Soup with Beef Recipe

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This recipe for Taco Soup with Beef is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 large onion
3 (15 oz) cans Mexican style chili beans, undrained
1 (15oz) can whole kernel corn, undrained
1 (15 oz ) can tomato sauce
1 (14 1/2 oz) can diced tomatoes, undrained
1 (4.5 oz) can chopped greed chiles
1 (1 1/4 oz) envelope taco seasoning
1 (1 oz) envelope ranch dressing mix
1 1/2 cups water
Toppings: corn chips, shredded lettuce, diced tomato, sour cream, shredded cheese
Directions:
Directions:
1. Cook beef and onions in a Dutch oven over med heat until meat is browned and onions are tender, stirring until meat crumbles, drain
2. Stir beans and next 7 ingredients into beef mix bring to a boil. Reduce heat, and simmer uncovered 15 minutes stirring occasionally
3. Put chips in bottom of bowl and spoon soup into bowls and top with desired toppings
Personal Notes:
Personal Notes:
Replace ground beef with 2-3 cups cooked diced chicken for Chicken Taco Soup.

 

 

 

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