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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

This isn't beef? burgers Recipe

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This recipe for This isn't beef? burgers is from Our Companions Very Veggie Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkge. Light Life Smart Ground (supermarkets sell this)
¼ C nutritional yeast
3 T ketchup
2 T Worcestshire sauce
2 tsp. Dijon mustard
3 T Parmesan cheese
¼ C bread crumbs
Directions:
Directions:
Mix all the ingredients together in a big bowl. Let sit for 15 minutes.

Coat a baking sheet with a thin layer of canola oil.

Make burger patties from the mixture and place on the baking sheet.

Bake at 425 degrees for 15 minutes and then turn over. Bake for another 10 – 15 minutes until each side is brown and crunchy.
Personal Notes:
Personal Notes:
This same recipe can also be used to make vegetarian meatballs

 

 

 

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