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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pear & Goat Cheese Salad Recipe

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This recipe for Pear & Goat Cheese Salad is from Taylor Treasures from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c walnuts or pecans
4 pears
2 oz goat cheese
2 tbsp balsamic vinegar 1 tsp sugar
1 tbsp olive oil
salad greens 4 cups
Directions:
Directions:
Clear and slice pears. if firm add small amt of water & little sugar and soften in a pan
Make goat cheese into small balls and roll in finely chopped nuts.
Mix oil vinegar and sugar for dressing
Mix salad and place pears and cheese balls on top.Sprinkle with candied nuts if desired
Number Of Servings:
Number Of Servings:
8

 

 

 

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