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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Cooking With Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp baking soda
1/4 tsp salt
2 tsp cram of tarter
1 cup shortening
1 1/2 cups sugar
2 eggs
2 3/4 cups flour
coat with:
2 Tbsp cinnamon and 2 tsp sugar
Directions:
Directions:
Cream shortening, sugar, and eggs together. Stir in dry ingredients. roll dough into walnut sized balls. Roll balls in cinnamon sugar mixture until coated. Bake on ungreased baking sheet at 400º for 8-10 minutes.
Personal Notes:
Personal Notes:
For the holidays use colored sugar in place of the cinnamon/sugar mixture.
Christmas - red and green
Easter - pastels
valentines day - pink and red
Halloween - orange and black
4th of July - red and blue

 

 

 

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