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Homemade Butterfinger Candy Bars Recipe

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This recipe for Homemade Butterfinger Candy Bars is from Lake Wilderness Ward Relief Society Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb candy corn
16 oz jar of peanut butter
16 oz pkg choc candy coating
Directions:
Directions:
Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15 second intervals until melted, stirring after each interval. Stir in peanut butter. Spread mixture in an 8 x 8 inch pan lined with parchment paper. Cool completely. Cut into squares. Din in melted chocolate candy coating. Lay on waxed paper to set.

 

 

 

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