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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

"White Castle" Sliders Recipe

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This recipe for "White Castle" Sliders is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb. ground beef
1 envelope onion soup mix
1c. mayonnaise
3/4c. shredded Cheddar Cheese
12 pack of the small King Hawaiian dinner rolls
sliced pickles
Directions:
Directions:
Brown meat and onion soup mix. Remove from heat and add mayo and cheese. Line bottom of baking pan with foil. Place bottom of dinner rolls in pan. Spread the meat mixture on the bottoms of the rolls. Put 2 pickle slices on each roll and put tops on the meat. Cover with foil and heat at 350º until the burgers are heated through and the cheese is melted - about 20-30 minutes.

 

 

 

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