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Crock Pot 5 Bean Casserole Recipe

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This recipe for Crock Pot 5 Bean Casserole is from Lake Wilderness Ward Relief Society Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
bacon
2 onions
1 tsp. vinegar
1 Tbsp. dry mustard
1 tsp. garlic salt
1 tsp. salt
16 oz. drained kidney beans
16 oz. green lima beans, drained
16 oz. butter beans, drained
16 oz. garbanzo beans, drained
16 oz. baked beans, UNdrained
Directions:
Directions:
Cook 1/2 lb. bacon--- dice up bacon
Prepare and fry 2 C. chopped onions in grease until tender.
Mix together---
!/2 C. vinegar
1 Tbsp. dry mustard
1 tsp. garlic salt
1 tsp. salt

Simmer spice mixture with onions for 20 min.

Combine beans and spice mixture and cook on low in crockpot for 4-6 hours

( kidney beans, green lima beans, butter beans, garbanzo beans and baked beans )
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
This is a great dish to take to a get together.
Very hearty, but different and yummy.

 

 

 

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