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Sausage Breakfast Casserole Recipe

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This recipe for Sausage Breakfast Casserole is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 pieces white bread
1-2 cups grated cheese
1 pound sausage
dash Tabasco, Salt and Pepper
6 eggs
1 tablespoon Worcestershire
2 tablespoons French's Mustard
1/4 teaspoon paprika
2 1/2 cups milk
Directions:
Directions:
Brown sausage slightly and drain off grease. Break bread into small pieces in large flat casserole. Sausage is placed next, then cheese, then another layer of all. Mix all liquids with beaten eggs and desired seasonings. Pour over layers. Cover and let stand overnight. Cook at 350º for about 45 minutes. Paprika on top is optional.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I usually double the recipe which also increases cooking time to about an hour and 15 minutes. Given to me by Lillian Thrift.

 

 

 

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