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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cinnamon Pecans Recipe

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This recipe for Cinnamon Pecans is from Who Baked This?!?..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound pecan halves,
2 egg whites
1 cup sugar
2 tbsp cinnamon
1 tbsp salt
Directions:
Directions:
1. Beat egg whites in large bowl until frosty.
2. Pour nuts in and shake to coat them all in egg whites.
Mix sugar, salt, and cinnamon together in another bowl.
3. Add mixture to nuts and shake to cover.
4. Place on cookie sheet and start baking at 300º for 15 minutes.
5. Stir nuts around and place back in oven for 15 minutes.
7. Repeat until they have been in the oven for 45 minutes.
Stir them around and let them cool.
Personal Notes:
Personal Notes:
So many people love this! I make it so much for all my buddies!

 

 

 

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