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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Maraschino Cherry Bars Recipe

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This recipe for Maraschino Cherry Bars is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. flour
1/4 tsp. baking soda
1/3 tsp. salt
1/2 c. brown sugar (firmly packed)
1 c. rolled oats (quick)
1/3 c. melted butter

Topping:
1/4 c. flour
3/4 c. sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 eggs (well beaten)
3/4 c. Maraschino cherries (cut fine)
1/2 c. flaked coconut
1/2 c. chopped nuts
Directions:
Directions:
Preheat oven to 350º. Sift together dry ingredients. Add brown sugar, rolled oats and butter. Mixing well until thoroughly combined. Firmly press into ungreased 9" square pan. Combine "topping" ingredients and mix thoroughly. Spread mixture over pressed mixture. Bake 30 minutes. Cool. Dust with powder sugar and cut into bars.

 

 

 

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