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Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup is from The Brown/Riley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, chopped
2T butter
3c. boiling water
5 chicken bouillon cubes
1 pkg frozen cut broccoli
5 oz. skinny noodles
3c. milk
1/2 # velveeta cheese cubed
Directions:
Directions:
Sautee chopped onion in butter.
In large dutch oven bring water and bouillon cubes to a boil.
Add broccoli and boil for five minutes.
Add noodles and cook for five minutes.
Turn burner on medium low and add milk.
Add cheese and sauteed onion to pot.
Stir often until cheese is melted.
*if thicker consistency is desired may add a little cornstarch.
Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
This is a huge family favorite. I'm required (by nephews and nieces) to make it every year for our Davis family Christmas.

 

 

 

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