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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Apple Brown Betty Recipe

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This recipe for Apple Brown Betty is from Keller Family Cookbook; 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix together:
5 cups diced apples
1 tsp cinnamon
1/2 cup white sugar

then cover the bottom of a 9x13 baking dish with apple mixture.

Crumble topping:

3/4 cup oatmeal
3/4 cup flour
3/4 cup brown sugar
1/2 tsp. baking soda
1/4 tsp. baking powder
1/2 cup melted butter
Directions:
Directions:
Mix crumble topping ingredients to crumble stage and crumble over the apple mixture. Bake about 30 minutes at 350º or until apples are done and top is brown. Serve with whipped cream.
Personal Notes:
Personal Notes:
My Mom used to make this often when we were little. It is also very delicious with ice cream.

 

 

 

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