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Quick and Easy Clam Chowder Recipe

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This recipe for Quick and Easy Clam Chowder is from The Fejerang Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can condensed cream of potatoe soup
1 can condensed New Englan Clam Chowder
2 can evaporated milk
1 can chopped clams, drained well
1tbsp. parsley
1-2 tsp. butter
pepper to taste
Directions:
Directions:
Add all ingredients in a saucepan and heat through. Be sure to stir frequenty.

 

 

 

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