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Yummy Baby Back Ribs Recipe

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This recipe for Yummy Baby Back Ribs is from The Bischof Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork baby back ribs
1 (18oz) bottle of your favorite bbq sauce (we use Sweet Baby Rays)
Directions:
Directions:
1.Tear off 4 pieces of aluminum foil big enough to enclose each portion of ribs. Spray each piece of foil with vegetable cooking spray. Brush the ribs liberally with barbeque sauce and place each portion in its own piece of foil. Wrap tightly and refrigerate for at least 8 hours, or overnight.
2.Preheat oven to 300 degrees F (150 degrees C).
3.Bake ribs wrapped tightly in the foil at 300 degrees for 2 1/2 hours. Remove from foil and add more sauce, if desired.
Personal Notes:
Personal Notes:
You can use any kind of rub if you want. After the ribs are done we remove them from the foil and either broil them for 5-10 minutes or grill them for a few minutes putting more bbq sauce on them if desired.

 

 

 

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