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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Sour Cream Nutcake Recipe

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This recipe for Sour Cream Nutcake is from Life with Pie and other adventures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb. butter
1 C sugar
2 eggs
2 C sifted flour
1 t baking powder
1 t baking soda
1 C sour cream
1 t vanilla

Filling:
1 t cinnamon
2-3 T brown sugar
3/4 chopped walnuts

Directions:
Directions:
Great tube or bundt pan. 2 bread pans may be used. Cream butter and sugar. Add eggs. Sift together dry ingredients. Mix into butter and sugar. Add sour cream and vanilla and beat three minutes.

Blend the filling with a cuisinart, if possible. Put 1/2 cake batter into pan. Sprinkle with 1/2 the filling. Repeat. Pour 3 T melted butter over top and bake at 375º for 45 minutes.

 

 

 

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