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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

BAKED SPINACH WITH FETA Recipe

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This recipe for BAKED SPINACH WITH FETA is from Stephanie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 cup Hellmann's Real or 1/2 The Fat Mayonnaise Type Dressing

2 cups sour cream

1 pkg frozen chopped spinach, thawed and squeezed dry

1 pkg Knorr Vegetable Soup Mix

3 green onions, sliced

1 clove garlic, minced

1/2 cup crumbled feta cheese (regular or reduced fat)

1/2 cup
Directions:
Directions:
Preheat oven to 350° F (180° C). In 1 1/2 -quart (6 cup) casserole dish, combine all the ingredients. Bake 35 minutes or until heated through. Serve with pita chips or any other of your favourite dippers.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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