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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

CHERRY CAKE Recipe

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This recipe for CHERRY CAKE is from Stephanie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 3/4 cup sugar
2 eggs
2 1/3 cup flour
1 tsp baking powder
2/3 cup hot milk (Carnation)
1 tsp almond flavour
1 tsp lemon flavour
1/2 lb chopped cherries
1/4 tsp salt
1 tin Nestles cream
Directions:
Directions:
Cream butter, sugar and egg well. Add flour, baking powder and salt. Add cherries and flavours, then the hot milk. Add tin of cream and mix well. Bake 1 hour at 350.

Before you add cherries, roll them in a bit of flour so the cherries don't stick together.
Personal Notes:
Personal Notes:
This recipe is more than 45 years old.

 

 

 

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