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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Macaroni Salad Recipe

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This recipe for Macaroni Salad is from Stephanie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. pkg elbow macaroni
2 - ripe tomatoes, chopped
1 - medium onion, chopped
1/2 cup chopped green, red,
yellow peppers (of each)
1/2 cup chopped celery

Dressing:

1/2 cup white sugar
1/3 cup ketchup
1 tsp salt
1/4 cup canola oil
1/3 cup vinegar
1 tsp paprika
Directions:
Directions:
Cook macaroni in salt water until tender. Rinse to cool. Add tomatoes, onions, peppers and celery.
Mix dressing ingredients together, and pour over macaroni. Blend together. Let sit (needs time for dressing to flavour macaroni

 

 

 

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