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LEMON BARS Recipe

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This recipe for LEMON BARS is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine
1/2 cup powdered sugar
1/2 tsp salt
2 cups unsifted flour

4 eggs, beaten lightly
1 1/2 cup sugar
1/2 tsp baking powder
1/4 cup flour
1/4 cup lemon juice
rind of one lemon, grated
Directions:
Directions:
Crust:
Mix butter or margarine with powdered sugar, salt and 2 cups flour.
Pat into a 9x13 pan. Bake at 350º oven for 15 min.

Filling:
Mix together eggs, sugar, baking powder, flour and lemon juice and grated lemon rind. Pour over the hot crust. for 20-25 minutes. When done sprinkle with powdered sugar. Cut when cool.

 

 

 

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