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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Old Fashioned Drop Donuts Recipe

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This recipe for Old Fashioned Drop Donuts is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tablespoon vegetable oil
½ cup granulated sugar
½ cup milk
1 egg
1 ½ cup flour (reg or wheat is good too)
2 teaspoons baking powder
½ teaspoon salt
1/8 teaspoon nutmeg
¼ teaspoon cinnamon
Powdered sugar
Directions:
Directions:
Beat the oil, granulated sugar, milk and egg for 1 minute. In a separate bowl, mix/shift the floor, baking powder, salt, nutmeg and cinnamon. Pour the egg mixture into the flour mixture and stir until just mixed and still clumpy.

Drop by the spoonful into a deep fryer. The dropping effect will leave the donut with a “handle” that is useful later on when it is time to eat them. Turn frequently until golden brown. Set in a paper towel to gather excess oil. Drop cooked donut into a plate of powdered sugar and toss until fully covered.

 

 

 

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