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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Dumplings Recipe

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This recipe for Dumplings is from The Lambert Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour, sifted
2 tsp. baking powder
3/4 tsp. salt
3 T. shortening
3/4 c. milk
Directions:
Directions:
Put flour, baking powder, and salt into bowl. Cut in shortening thoroughly until mixture looks like meal. Stir in milk. Drop by spoonfuls onto hot liquid or chicken or kraut. Cook uncovered 10 min on medium heat. Cook covered 15-20 min longer.

 

 

 

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