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Fusion Wonton Nachos Recipe

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This recipe for Fusion Wonton Nachos is from Loving Spoonful, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 wonton wrappers
6 oz. diced, cooked chicken breast
2 oz. diced Roma tomatoes
1 tbsp. diced fresh pineapple
1 tbsp diced green onion
1/4 cup Sweet peanut Sauce (recipe below)
4 oz. shredded cheese
drizzle Cucumber Wasabi Sauce (recipe below)
Directions:
Directions:
Preheat oven to 400ºF. Place wonton wrappers on a cookie sheet. Lightly brush wontons with oil and place in oven until golden brown. Set aside and let cool. Combine chicken, tomatoes, pineapple, green onion and sweet peanut sauce in bowl and mix well. divide the mixture onto the six wontons and evenly top each wonton with the cheese. Place in oven and cook until the ingredients are hot and the cheese is thoroughly melted. Drizzle with Cucumber Wasabi sauce and serve.

Sweet Peanut Sauce:
1 cup peanuts
1/3 cup of water
2 cloves garlic
1/2 tsp. dark soy sauce
2 tsp. sesame oil
2 tbsp. brown sugar
2 tbsp. fish sauce
1/2 tbsp. lime juice
1/2 tsp. cayenne pepper (to taste)
1/3 cup coconut milk
Place ingredients in food processor and blend until smooth.

Cucumber Wasabi Sauce
1/2 cucumber, roughly cut
1 cup sour cream
wasabi to taste
2 cloves of garlic
chopped chives
juice of 1/2 lemon
olive oil
salt, pepper to taste
Place ingredients in food processor and blend until smooth.
Personal Notes:
Personal Notes:
Makes 6 wontons

 

 

 

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