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Angel Hair Al Fresco Recipe

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This recipe for Angel Hair Al Fresco is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Skim Milk
1 T. Butter or Margarine
4.8 oz. Noodle Roni Angel Hair Pasta and Herb
1 Can White Tuna in water, drained, and flaked OR
1 1/2 c. Chopped Cooked Chicken
2 Medium Tomatoes, Chopped
1/3 c. Sliced Green Onion
1/4 c. Dry White Wine or Water
1/4 c. Slivered Almonds, Slivered
1 T. Chopped Fresh Basil or 1 tsp. Dried Basil
Directions:
Directions:
In sauce pan combine water, milk and butter. Bring just to boil. Stir in pasta, seasoning packets, tuna or chicken, tomatoes, onions, wine or water, almonds and basilReturn to a boil; reduce heat to medium. Boil uncovered, stirring frequently for 6 to 8 minutes. Sauce will be thin, but will thicken upon standing. Let stand 3 minutes.

 

 

 

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