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Fancy Macaroni & Cheese Recipe

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This recipe for Fancy Macaroni & Cheese is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 (12 oz.) Elbow Macaroni
3 c. Milk
6 T. Butter or Margarine, divided
1 tsp. Dried Minced Onion
¼ c. Flour
¾ lb. Shredded Cheddar (or other) Cheese
1 tsp. Dry Mustard
1 tsp. Salt
¼ tsp. Pepper
¾ c. Soft Bread Crumbs or Bread Cubes
¾ tsp. Worcestershire Sauce
Directions:
Directions:
Cook macaroni and drain. Melt 4 T. of the margarine. Blend in flour, dry mustard, salt, pepper and Worcestershire sauce. Add milk and onion. Cook until thickened; stirring constantly. Add grated cheese and mix. Put in 2 ½ quart casserole dish. Top with crumbs browned in remaining 2 T. Margarine. Bake at 375º for forty minutes.

 

 

 

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