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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Polynesian Dip Recipe

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This recipe for Polynesian Dip is from The Fejerang Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sour cream
1 (8 1/2 oz.) can crushed pineapple, well drained
1/2 c. mandarin orange sections, cut in thirds
2 tbsp. sugar
1/2 c. chopped toasted almonds
Directions:
Directions:
Combine first 2 ingredients. Stir in next 3 ingredients and half the almonds. Mix well. Refrigerate until ready to use. Sprinkle with remaining almonds. Serve with gingersnaps or shortbread cookies.

 

 

 

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