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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chris' Favorite Chicken Recipe

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This recipe for Chris' Favorite Chicken is from The Hutchings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 boneless, skinless chicken breasts
8 strips of bacon
1 can cream of chicken soup
1 c. sour cream

Directions:
Directions:
Pound chicken to 1" thickness. Roll and wrap a slice of bacon around each breast and secure with a toothpick. Top with mixture of soup and sour cream. Bake 2 1/2 hours, uncovered, at 325º. Serve with green beans and rice.

Personal Notes:
Personal Notes:
I make this with only 4 chicken breasts, and use the extra sauce for a gravy over the rice.

 

 

 

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