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Tuna Macaroni Salad Recipe

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This recipe for Tuna Macaroni Salad is from Kt's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups macaroni
1/3 cup Italian-style salad dressing
1/2 cup sour cream
1 cup mayonnaise
1 onion, chopped
2 stalks celery, chopped
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon ground black pepper
1 (6 ounce) can tuna, drained
______________________or these ingredients
1 (16 ounce) package elbow macaroni
2 (6 ounce) cans white tuna, drained and flaked
2 stalks celery, minced
1 onion, minced
2 cups mayonnaise
1 (5 ounce) jar pimento-stuffed green olives, drained
1 pint grape tomatoes
salt and pepper to taste
Directions:
Directions:
1.Cook pasta in a large pot of boiling salted water until done. Drain.
2.Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.
3.Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Chill.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Amount Per Serving Calories: 580 | Total Fat: 37.9g | Cholesterol: 31mg

 

 

 

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