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Crab, Tomato, and Avocado Towers Recipe

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This recipe for Crab, Tomato, and Avocado Towers is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces of jumbo lump crabmeat
8 ounces of claw crabmeat
2 Tbs mayonaise
1 Tbs fresh dill
1 Tbs fresh parsley
1 1/2 tsp lemon zest
1 tsp sea salt - divided
1/2 tsp pepper - divided
2 ripe avocados - diced
2 Tbs fresh lemon juice
Cherry tomatoes - sliced
Fresh micro lettuces
Directions:
Directions:
In a medium bowl, combine crabmeat, mayonnaise, dill, parsley, lemon zest, 1/2 tsp salt and 1/4 tsp pepper.
In a small bowl, combine avocado, lemon juice, remaining salt and pepper.
Layer avocado, then crab, then tomatoes, and micro lettuce or sprouts. Serve.

Can be made with a ring mold - layering in the same order.

 

 

 

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