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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Hummus Recipe

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This recipe for Hummus is from Krista's Family Recipe Book 19/11/2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can chickpeas drained.
Juice of one orange and one lemon
2 cloves garlic (more or less depending on your taste)

1 Lrg Tbsp of Tahini - Add more if no peanut butter
1 large Tbsp of peanut butter (optional)
Directions:
Directions:
Blend first three ingredients then add the remainder.

Mix all together and store in fridge to enjoy over the next few days with fresh raw vegetables, in sandwiches, as a dip etc.
Personal Notes:
Personal Notes:
Hummus is a healthy snack and when accompanied with raw vegeatables makes for a good snack choice when studying for exams as it will keep your energy levels up.

 

 

 

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