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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Killarney Bread Recipe

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This recipe for Killarney Bread is from Cooking for a Cure, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 c. butter
4 eggs
4 c. flour
1 tsp. baking powder
2 tsp. vanilla
1 (16 oz.) carton sour cream
1 tsp. baking soda

Topping:
1/4 c. sugar
1/3 c. brown sugar
1 tsp. cinnamon
1 c. chopped nuts
Directions:
Directions:
Cream sugar, butter and eggs. Sift flour, baking powder and soda. Add alternately with sour cream and vanilla to creamed mixture. Pour 1/4 of batter into each of 2 well greased bread pans. Sprinkle 1/4 of sugar and nut mixture over each pan. Pour remaining batter in each pan. Sprinkle 1/4 sugar mixture over top.
Bake at 350º for 45 minutes.

 

 

 

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