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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chop Suey candy Recipe

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This recipe for Chop Suey candy is from ~The Gilchrist Girls~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag butterscotch chips (11 oz bag)
1 cup peanuts
1 large can chow mein noodles (12 oz bag)
Directions:
Directions:
Melt butterscotch chips. Add peanuts and noodles. Drop on wax paper.
Personal Notes:
Personal Notes:
These cookies are a nice addition to a Christmas cookie platter. Everyone that tries them, loves them (except my mom).

 

 

 

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