Cabbage Patch Stew & Dumplings Recipe

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This recipe for Cabbage Patch Stew & Dumplings is from Firkus Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Dish

Ingredients:	Ingredients: 1lb. hamburger 2 med onions, thinly sliced 1/2 c. celery, sliced 1 16oz can stewed or garden diced tomatoes 1 15oz can kidney beans 2 cups shredded cabbage 5 cups water 1/2 c. ketchup 1 tsp. salt 1/4 tsp. pepper 1 1/2 tsp. chili powder 2 tsp/cubes beef bouillion Dumplings: 1 1 /2 c. flour 2 tsp. baking powder 3/4 tsp. salt 3 tbsp. shortening/oil 3/4 c. milk

Directions:	Directions: Soup: Brown Hamburger in Dutch Oven, Drain grease, add onion, cabbage, celery to hamb. cook until veggies are light brown. Stir in tomatoes, kidney beans with liquid, water & seasonings. Heat until boiling. Simmer until ready for Dumplings. Dumplings: Measure flour, baking pwr. & salt into bowl. Cut in shortening till thinly blended/or work in oil. Blend in milk. Drop by spoonfuls into simmering stew. Cook 10 mins. uncovered. Then cover and cook 10 mins. & serve.

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Cabbage Patch Stew & Dumplings Recipe

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Category:

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Directions: