Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cream of Broccoli Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream of Broccoli Soup is from Millie's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of fresh broccoli
1 48 oz. can OR homemade chicken broth
6 tbsp. butter
6 tbsp. flour
1 c. milk
1 c. half and half
Velveeta or cheddar cheese, to taste
salt and pepper, to taste
Directions:
Directions:
Wash and cut broccoli into small pieces. Cook in chicken broth until tender. Make a thick, white sauce by melting butter and adding flour to make a thick paste. A little at a time, add milk and cream until smooth. When broccoli is tender, blend into very small pieces. Pour blended mixture into white sauce and season to taste. Serve hot with croutons.
Personal Notes:
Personal Notes:
Every time Millie attended her brother Armond and sister-in-law Betty's family celebrations, she raved about the delicious dishes she enjoyed at their home. This is one of Betty and Armond's family favorites.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!