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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Crockpot chicken and rice Recipe

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This recipe for Crockpot chicken and rice is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Healthy Request Cr. of Chicken soup
1 pkg. dry onion soup mix
2 cups water
2 cups uncooked instant rice
16 oz chicken breast, skinned and boned and cut into 36 pieces
1 cup sliced mushrooms
1/8 t black pepper
Directions:
Directions:
Spray slow cooker with cooking spray. Combine in the crockpot the chicken soup, dry onion mix, water, and uncooked rice. Stir in the chicken, mushrooms, and pepper. Cover and cook on LOW for 6 to 8 hours. Gently stir just before serving.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is a Weight Watchers recipe

 

 

 

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