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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Taco Peppers Recipe

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This recipe for Taco Peppers is from Backwoods Family and Friends Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 peg taco seasoning mix
1 can (8 oz) kidney beans, drained
1 cup salsa
4 medium green peppers
1 medium tomato, chopped
1/2 cup shredded cheddar cheese
1/2 cup sour cream
Directions:
Directions:
Brown ground beef with taco seasoning. Add beans and salsa. Cut green pepper in half. Stuff mixture into halves. Cover and bake at 350º for 15 to 20 minutes. Serve with chopped tomatoes, cheese and sour cream.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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