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Fettuccine Carbonara Recipe

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This recipe for Fettuccine Carbonara is from Culinary Delights from Sue's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 ounce package fettuccine
1 cup milk
2/3 cup mayonnaise
2 cloves garlic
2 eggs, beaten
1/2 pound bacon - crispy
1 cup Parmesan cheese
1/2 cup chopped parsley

Directions:
Directions:
Cook fettuccine according to package directions. Mix milk, mayonnaise, and garlic in saucepan. Heat thoroughly and stir frequently for about 5 minutes until smooth. Add cheese and cook on low for 4 minutes. Remove from heat and add eggs, bacon and parsley. Pour over cooked fettuccine and serve.

 

 

 

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